Cooking
Cooking classes and culinary experiences
Events
18 May
Monday
00:00
Beginner's course in cheese making at Hansjö dairy
📍 Hansjö Mejeri, Orsa, Dalarna
26 May
Tuesday
17:30
Grill the chef's way!
📍 Rosendals Trädgård
30 May
Saturday
17:30
Mat Bars 2026 - Härnösand
📍 Härnösand
17:30
Mat Bars 2026 - Solumshamn
📍 Solumshamn
2 June
Tuesday
17:30
Grill the chef's way!
📍 Rosendals Trädgård
14 August
Friday
00:00
Start your own food artisan company dairy, autumn 2026
📍 Eldrimner, Ås, Jämtland
00:00
Start your own food craft company charcuterie, autumn 2026
📍 Eldrimner, Ås, Jämtland
25 August
Tuesday
00:00
Beginner's course Introduction to sausages and charcuterie
📍 Eldrimner, Ås, Jämtland
15 September
Tuesday
00:00
Beginner's course Sausages and hot smoking at Hållsunga pantry
📍 Kärna, Kungälvs kommun, Västra Götaland
16 September
Wednesday
00:00
Beginner's course Cheese at Rö Gårdsmejeri
📍 Rö Gårdsmejeri, söder om Rimbo, Stockholms län
17 October
Saturday
00:00
Beginner's course in sourdough baking at Leve Bröd Hantverksbageri
📍 Leve Bröd Hantverksbageri
2 November
Monday
09:00
Recipe making and price calculations with calculation software with Caroline Lindö
📍 Online Event
9 November
Monday
00:00
Basic course All charcuterie techniques
📍 Eldrimner, Ås, Jämtland
09:00
Advanced course Sourdough and cultural varieties
📍 Vallkärratorn 472, 225 91 Lund, Sverige